Brickwood Ovens Reviews
(Rated by 7 users)
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Payment Methods
- Verified Store VERIFIED
- Free shipping: Orders $50+
- In-store pickup: Ready in 2 hours
- 30-Day Returns
- Gap Good Rewards (4 brands)
Payment Methods
- Tops: $23 - $70
- Bottoms: $27 - $70
- Outerwear: $34 - $70
- Kids: $29 - $75
Overall Rating
4.6
Base on 7 Reviews
Ratings by Feature
Ratings by Feature
- Price & Quality4.5
- Return Policy4.5
- Customer Service4.7
- Good Value5.0
- Shipping & Delivery4.5
Recent Customer Reviews (7)
Sean Walton
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Shayna Bowen
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Nadine Lemann
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Veronie Snel
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Holly Dawson
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David Maldonado
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Stephanie Vogt
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Brickwood Ovens Pricing
fully built Mattone Barile oven including the base
$2800 - $3000
Brickwood Ovens Pros & Cons
Pros
1
Unrivaled Flavor: Cooking with a wood-fired brick oven imparts unique smoky flavors due to radiant heat from burning wood, enhancing pizzas, breads, meats, and vegetables.
2
Perfect Crusts: High temperatures produce crispy yet tender crusts ideal for artisan bread or Neapolitan-style pizza.
3
Energy Efficiency & Longevity: Made from lightweight masonry materials that last a lifetime without rusting or needing replacement.
4
Versatility in Cooking: Suitable for baking pizzas, roasting vegetables, grilling meats—offering diverse culinary possibilities outdoors.
5
Enhanced Outdoor Living Experience: Expands outdoor cooking options while encouraging social gatherings around the oven.
6
Highly rated by customers: The brand holds an industry-leading 4.9 out of 5 stars from over 500 customer reviews, indicating strong satisfaction with the product quality and experience.
7
User-friendly DIY system: Customers report that the oven forms and instructions are clear and simple, allowing even those without masonry experience to build their ovens successfully in a short time.
8
Affordable compared to alternatives: The cost to complete an oven is approximately $1800, which some users find budget-friendly relative to other options on the market.
9
Durability and longevity: Reviews mention that these ovens last for generations, suggesting good build quality and materials.
10
Versatile cooking capabilities: Users enjoy cooking not only pizza but also bread, pot roasts, and more with these ovens.
CONS
1
Mixed overall ratings elsewhere: Some review aggregators give it a lower score (around 3.8 out of 5), reflecting varied experiences possibly related to customer service or other factors beyond product quality.
2
Potential fit issues with parts: There have been reports of purchased parts like chimneys not fitting as advertised, causing frustration for customers.
3
Construction concerns about mortar joints: Some users worry that mortar joints might be too large or prone to cracking under heat over time, which could affect durability inside the oven chamber.
4
Challenging removal of certain forms during construction: For example, removing foam chimney forms can be difficult and messy according to user feedback.
5
Learning curve for optimal use: Proper curing is essential before first use to avoid cracking; this process requires patience which may frustrate some builders new to wood-fired ovens.
Brickwood Ovens Features and Benefits
Features
Mattone Barile Foam Brick Oven Form
simplifies building the arch of the brick oven, ensuring proper shape and structure.
High-Temperature Mortar and Fire Bricks
constructing a durable, heat-resistant oven arch that ensures stability and even cooking.
DIY Build Guidance
detailed photo guides help users build their own brick ovens step-by-step, promoting hands-on involvement and customization.
Efficient Dome-Shaped Design
heats faster and hotter than traditional ovens, improving cooking performance.
Wood-Fired Cooking
imparts unique smoky flavors due to radiant heat from burning wood, enhancing pizzas, breads, meats, and vegetables.
High Temperatures
produce crispy yet tender crusts ideal for artisan bread or Neapolitan-style pizza.
Lightweight Masonry Materials
energy efficiency and longevity, lasting a lifetime without rusting or needing replacement.
Versatility in Cooking
suitable for baking pizzas, roasting vegetables, grilling meats—offering diverse culinary possibilities outdoors.
Outdoor Oven Experience
expands outdoor cooking options while encouraging social gatherings around the oven.
DIY Pizza Oven Kits
allow customers to build their own wood-burning pizza ovens using locally sourced masonry materials while saving significantly compared to pre-built outdoor ovens.
User-Friendly DIY System
clear and simple instructions, allowing even those without masonry experience to build their ovens successfully in a short time.
Affordable Pricing
cost to complete an oven is approximately $1800, budget-friendly relative to other options on the market.
Durability and Longevity
ovens last for generations, suggesting good build quality and materials.
Versatile Cooking Capabilities
users enjoy cooking not only pizza but also bread, pot roasts, and more.